Tag Archives: Worcestershire sauce

Maple Pork (PWR00002)

PolyWogg.ca
February 23 2015
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Andrea snagged this recipe from her Mom, and it might be a Looney-Spoons recipe originally. It’s pork tenderloin with maple syrup. Sure, there’s other stuff in it, but those are the two flavours that pop. Totally awesome.

Type of Meal
Dinner, Main, Pork		Genre
General		Difficulty
Easy
Cooking Time
Prep: 10m
Marinate: 1h
Cooking: 40m
Total: 1h, 50m		Yield
6 servings		Rating
★★★★★

Ingredients

  • 1.5 lbs / 680 g pork tenderloin, trimmed of fat
  • 2 tsp grated orange peel/zest
  • 2 tsp minced garlic
  • 1/2 cup pure maple syrup
  • 2 tbsp soy sauce (sodium-reduced)
  • 2 tbsp Ketchup (sodium-reduced)
  • 1 tbsp Dijon mustard
  • 1.5 tsp curry powder
  • 1.5 tsp ground coriander
  • 1 tsp Worcestershire sauce

Sous-Chef Preparations

  1. Trim the pork (1.5 lb / 680 g) of all visible fat.
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